Архивное обьявление: прошло 30 дней после публикации и обьявление может быть не актуально

Manufacturing, warehouse work

Страна работы: Германия Категория: Инженер, технолог

Телефон: +994555460960 Дата подачи: 10.09.2026 Просмотров: 131

SAMIR TALIBOV

Mobile phone: +994 55 546 09 60
Email: Samir.talibov.1976@gmail.com
Date of birth: 19 December 1976
Marital status: Single
Education: University degree

EDUCATION

Moscow State University of Food Production
Qualification: Food Production Engineer-Technologist
Specialization: Technology of Catering Products

PROFESSIONAL SKILLS, ABILITIES, AND PERSONAL QUALITIES

Accomplished, motivated, and objective professional.
Strong communication skills.
Excellent organizational abilities.
Report preparation and writing.
Coordination and negotiation skills.
High standards of honesty and integrity.
Punctual, responsible, and meticulous when handling documents and company assets.
Experience contributing to measures aimed at preventing and correcting production deficiencies, and reviewing complaints and claims concerning the company’s products.

KEY AREAS OF PROFESSIONAL ACTIVITY

Planning, organizing, and supervising staff activities.
Applying quality control methods and tools to raw materials and finished products.
Purchasing food supplies and equipment.
Performing administrative duties.
Conducting internal audits.
Optimizing costs and increasing profitability.
Ensuring the production of competitive products while reducing material and labor costs.
Analyzing the causes of defects and substandard production.
Developing measures to prevent and correct identified deficiencies, and reviewing product quality complaints.

LANGUAGE SKILLS

English: Intermediate.
Russian: Fluent.
Azerbaijani: Native.

COMPUTER SKILLS

Proficient in Microsoft Office applications, including Word and Excel, as well as Internet Explorer.
Able to use artificial intelligence (AI) tools.

WORK EXPERIENCE

Teotral Restaurant — Baku
Position: Restaurant Administrator
Period: 2003–2005

Responsibilities:

Monitoring product shelf life and expiry dates.
Performing quality control checks.
Ensuring proper food storage.

McDonald’s — Baku
Position: Inventory Specialist
Period: 2007–2011

Responsibilities:

Monitoring product shelf life and expiry dates.
Performing quality control checks.
Ensuring proper food storage.

Kavkazsky Dvorik Restaurant — Moscow
Position: Restaurant Administrator
Period: 2012–2018

Grocery Store — Saint Petersburg
Position: Store Administrator
Period: 2018–2022

Responsibilities:

Managing staff and preparing work schedules.
Checking product expiry dates.
Ensuring that products display price labels.

Tandyr Restaurant — Icheri Sheher, Baku
Position: Restaurant Administrator
Period: 2022–2025

Responsibilities:

Managing dining room operations and supervising staff.
Welcoming guests.
Monitoring the quality of dishes served.
Resolving conflicts.

Janex — Warsaw, Poland
Company activity: Production of semi-finished food products.
Position: Assistant Food Production Technologist
Period: 2025–2026